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Precautions for the production of peanut butter

Post by adminOct-15,2018

As a manufacturer of peanut butter making machines, we are committed to providing customers with quality product quality and service attitude. Customer satisfaction is our goal. Today I will show you how to make peanut butter:
Peanut butter making machine
In the process of making peanut butter, the oil mainly plays a lubricating role, and there will be a lot of oil left. If you don't like sweet, you can add less sugar. Stir-fried peanuts should be caught in a fire, hot pot, cold oil. It is necessary to stir it frequently. After the oil is hot, it has to be turned over, about 15 minutes. Peanut kernels should be kept in a cool pan to avoid heating and changing the paste in the pan. When the peanut kernels are stirred, the peanuts are clogged under the mixer or attached to the mixer wall. It is recommended to turn off the mixer and use chopsticks to cut the peanuts to the middle to avoid danger. If you like peanut butter with coarse peanuts, don't stir it for too long, or stir it and add coarse peanuts. In addition, peanut butter should also pay attention to his storage method, in a clean container, stored in a cool, dry, clean place. The upper layer of the sauce can hold a layer of oil to isolate the air to inhibit microbial growth. The container is in abundance to avoid moisture damage caused by moisture absorption.

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